Friday, July 23, 2010

BOBBY DEEN'S PIMENTO CHEESE

Ingredients:
1/2 tsp Paula Deen House Seasoning (See Below)
1/2 C Mayonnaise
1 C Grated Monterrey Jack Cheese
1 C Grated Sharp Cheddar Cheese
3 oz. Cream Cheese, room temperature
2-3 T Pimentos, smashed
1 tsp Grated Onion
Cracked Black Pepper

Directions:
Using an electric mixer, beat cream cheese until smooth and fluffy. Add all of the remaining ingredients and beat until well blended.

HOUSE SEASONING
1 C Salt
1/4 C Black Pepper
1/4 C Garlic Powder

Recipe found in Paula Deen and Friends Cookbook.

PUMPKIN CHOCOLATE CHIP MUFFINS

Ingredients:
4 Eggs
2 C Sugar
15 oz. Can Pumpkin
1 tsp Vanilla
1 1/4 C Oil
3 C Self-Rising Flour
2 tsp Cinnamon
1 tsp Salt
12 oz. Semi-Sweet Chocolate Chips

Directions:
Beat eggs and mix with sugar, pumpkin, vanilla and oil until smooth. In separate bowl, mix dry ingredients. Add to pumpkin mixture then fold in chocolate chips. Bake at 375 for 16-18 minutes. Yields 30 muffins.

Recipe shared by Amy Davis