JULIE'S CHEESE BALL

Ingredients:
2 Blocks Cream Cheese, softened
1 Jar Dried Beef, chopped
4 Green Onions, chopped
2 T Worcestershire Sauce
2 tsp Accent

Directions:
Mix all ingredients together and form into ball. Refrigerate. Serve with Rosemary & Olive Oil Triscuits.

Recipe Notes:

Recipe shared by co-worker Julie Hall. Yummy appetizer she brought to work one day, and now shares every year during our "12 Snack Days of Christmas."

CHICKEN WING DIP

Ingredients:
2 Blocks Cream Cheese
2 C Shredded Cheddar Cheese
1-1/2 C Ranch Dressing
1 C Frank's Hot Sauce
2 Big Cans Shredded Chicken

Directions:
Heat up on stove until all is melted (or you can put in crock pot). Sever with celery, tortilla chips, etc.

Recipe Notes:

Recipe shared by Whitney Davidson. She brought it to work and it was awesome! I had some with tortilla chips and pulled pork BBQ, which made a nice BBQ Nacho lunch!