Wednesday, September 21, 2011

APPLE DIP

Ingredients:
8 oz. Cream Cheese, softened
1 C Brown Sugar
1 T Vanilla
Chopped Pecans (as many as you like)

Directions:
Cream all ingredients together. Serve with apples, Teddy Grahams, etc.

Recipe Notes:
Recipe shared by co-worker Shannon Findley. The only way my family will eat apples!