DEEP FRIED TURKEY MARINADE

Ingredients:
1 bottle Italian salad dressing
2 T salt
2 T Creole seasoning (Tony's)
2 T worchestershire sauce
1 T tabasco sauce
1 T celery salt
2 T cayenne pepper
1 tsp garlic salt
1 tsp onion salt
1 tsp lemon pepper
2 tsp Greek seasoning
1 packet powdered chicken bouillon
1 tsp meat tenderizer
2 tsp Accent

Mix all seasonings (except Italian dressing) in quart jar with 2 cups warm water. Shake well. Add Italian dressing and shake. Let sit for at least 1 hour. Strain through a coffee filter or clean nylon stockings. Using a 3 to 5 cc syringe, inject the liquid into turkey. Rub the strained seasonings over the surface of the turkey. Let turkey marinate in refrigerator overnight.