CALZONES

Ingredients:
1 Pillsbury french loaf
12 slices ham
2 C mozzarella cheese, shredded
5 slices provolone cheese
1 egg, beaten

Directions:
Roll out french loaf into a rectangle. Place ham slices on top, provolone, then mozzarella. Roll from bottom up and tuck sides underneath. Brush top with beaten egg. Bake at 350° for 35-40 minutes on a cookie sheet. Let cool before cutting.