Butter (generously) a large bundt pan or a really large casserole dish with high sides. Put in 24 frozen dough balls (buy the frozen rolls).
On top, dump:
1/2 C melted butter
1/4 small pkg vanilla instant pudding powder (do not make it, just dump the powder on top)
1 C brown sugar
2 T cinnamon (more or less to taste)
1/2 C raisins and/or nuts (optional)
Now just set the whole pan in the oven to let the rolls raise, and the next morning, turn the oven on and bake the rolls for @ 25 minutes at 350.
The ones on the top and the outside will be firm and more like regular rolls, and the ones on the inside/middle will be gooey and soft so everybody gets what they want from this recipe, and you only have to dirty one entire pan for this recipe!
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